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Unshelled spelled grain, fused with covering film shells

Spelled grain is shelled

Spelled grain before and after shelling

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4. Spelled Grain Shelled Polished.jpg
4.1. Spelled groats not requiring cooking.jpg
4.2.1. Spelled groats shredded nr 1 3 mm.jpg
4.2.2. Spelled groats shredded nr 2 2.5 mm.jpg
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4.2.3. Spelled groats shredded nr 3 2 mm.jpg
4.2.4. Spelled groats shredded nr 4 1.5 mm.jpg
4.2.5. Spelled groats shredded nr 5 1 mm.jpg
4.2.7 Spelled flakes. Made of polished grain.jpg

Whole spelled groats

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Spelled groats that do not require cooking. Pour boiling water for 10 minutes.

​Spelled groats that do not require cooking. Pour boiling water for 10 minutes.

Crushed spelled groats No. 2 (2.5 mm)

​Crushed spelled groats No. 3 (2 mm) - the most suitable for the daily diet

Crushed spelled groats No. 4 (1.5 mm)

Crushed spelled groats No. 5 (1 mm) - porridge from it is much tastier than semolina due to its nutty flavor and non-homogeneous structure

​Pour spelled flakes with boiling water for 5 minutes.

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